Top 5 Best Pans for Frying Eggs – Unbiased Reviews

by admin

Are you tired of using a burning, sticking and scratching frying pan when preparing eggs? If so, you need to upgrade your pan. The best pan for frying eggs will make your cooking sweet, enjoyable, healthy and save you a lot of cash over the long run.

You might think frying eggs is the easiest thing to do in the kitchen, but you’ll be astonished to realize it really demands some technical skills. For example, seasoning the eggs requires a high level of expertise. Also, tossing the egg to make sure it becomes cooked evenly is a trick that needs time to master.

See Also:

Fortunately, you can make the process of frying eggs fun and straightforward by buying the right frying pan. You’ll come across a considerable collection of pans in the market – some precisely made for frying eggs – with unique features that make it easier and comfortable for you to prepare perfect fried eggs, scrambles, and omelets.

To ensure that you select the best pan for cooking eggs, you must invest your time and review a couple of popular brands before making the final decision. Remember, it’s not going to be a walk in the park. But don’t get anxious over that process. You’ll find the top 5 pans for cooking eggs that you may consider buying in this review.

So, what are the best pan for frying eggs? Read on to find out!

Best Pan for Frying Eggs – Reviews


1. T-Fal E93802



Fry your eggs like an expert with this non-stick pan. With this frying pan, you’ll certainly master the art of frying eggs like a pro. The included Thermo-Spot heat indicator makes the T-Fal E93802 stand out against its competitors. The feature simply alerts you when the pan heats up to the right temperatures.

Scratch-resistant

The pan also includes a non-stick titanium interior. Well, this means it’s resistant to scratches, thanks to the non-stick interior. Therefore, you can use your metal utensils when cooking without worrying about scratches.

Sturdy Handles

Another useful feature is the riveted silicone handles made for safety and comfort when using the pan in high temperatures of over 400 degrees Fahrenheit.

Dishwasher Safe

Finally, the pan makes life in the kitchen a walk in the park, thanks to the dishwasher safe properties.

Pros

  • The pan’s interior is scratch-resistant
  • It is dishwasher safe
  • The Thermo-spot feature lets you know when the cookware is ready to start cooking
  • It has silicone handles to prevent accidental burns on your hands
  • It withstands high temperatures of over 400 degrees Fahrenheit
  • It has a lifetime warranty
  • You can use it on multiple cooktops
  • Affordable

 

Cons

  • Some users experienced warranty issues
  • It may not last for many years

 


2. KYTD Non-stick Small Egg Frying Pan



KYTD is an incredible cookware for frying one egg, one burger & one toast, ideal for either quick breakfast or lunch. The fantastic features of this pan include:

PFOA Free

The pan is made with non-toxic material. So, the cooking surface is not only non-stick, but also wholly free of various toxics, like PFOA , APEO and other toxic chemicals present in the traditional cooking pans. The fact that the pan doesn’t emit toxic fumes even at extremely high temperatures means it is safe for human use.

Dishwasher Safe

Another amazing functionality with this cookware is that you can safely clean it in a dishwasher. What this means is that you can easily clean it.

Long-Riveted Handle

With this frying pan from KYTD, you can safely and comfortably grip the pan’s handle irrespective of the heating temperatures. The good thing about the handle is that it remains cool as you cook, letting you confidently and quickly fry eggs on the stovetop.

Reliable and Versatile

Well, this non-stick pan is made with a broad, thick and flat bottom that, besides distributing heat evenly, also offers sufficient room for your cooking. As a result, the pan allows smooth flipping and rolling.

Scratch-resistant

Unlike the standard frying pans, which are prone to scratches when frying eggs, this special pan comes with a toughened as well as a scratch-resistant cooking surface.

Pros

  • Great quality non-stick cooking surface
  • Reliable and heat resistant handles
  • Quick heat transfer
  • Free from toxic chemicals
  • Dishwasher safe
  • Affordable

 

Cons

  • It’s quite small

 


3. TECHEF - Eggcelente Pan



Making perfect eggs and pancakes has been made easier, thanks to this frying pan from TECHEF. The pan is ideal for frying seamlessly circular eggs, mini pancakes, hamburger sliders, crepe, Banh Khot (mini rice pancakes for Vietnamese), Jeon (pancakes for the Koreans), and much more.

The pan offers extraordinary quality and incredible performance while assuring safety for healthy cooking, thanks to the non-stick coating. Some of the amazing features of this pan include:

It Cooks 4 Eggs Concurrently

In addition to letting your fry perfectly round eggs, this frying pan enables you to cook four eggs at a go for yourself, friends and family.

Hamburger Sliders

With the pan, you can prepare savory hamburger sliders at home within a few minutes. Besides, Eggcelente pan lets you prepare a slice of Canadian bacon, two halves of the English muffin, and fry an egg simultaneously.

Silver Dollar Pancakes

Prepare up to 4 perfectly shaped mini-pancakes in this pan. Thus, cook the silver dollar pancakes for your family.

Stainless-steel Handles

The handles are designed with a stainless-steel material to help lower the heat. On the other hand, for easier and faster cleaning and durability, the manufacturer uses ceramic material to coat the exterior side and a three-layer of Teflon select material to coat the interior.

Dishwasher Safe

The pan is dishwasher safe for easy and fast clean up. Additionally, it’s oven safe, meaning it can endure high temperatures of over 450 degrees Fahrenheit.

Pros

  • It contains aluminum construction
  • Oven safe (450ºF)
  • It has a riveted and strong stainless-steel handle
  • Dishwasher safe
  • Stylish and elegant design
  • Multipurpose molded frying pan

 

Cons

  • Sticky and messy
  • It fails to sit flat on a stovetop

 


4. Keadeso Egg Frying Pan



If you need to fry enjoyable eggs, then this is the pan you need to consider. Designed from top-rated cast iron, this cooking pan guarantees even heating and cooking. With the pan, forget hasty cooking as it allows you to cook up to 4 eggs simultaneously. Thus, the pan is ideal for cooking breakfast for a large family.

Also, the pan retains heat and ensures your eggs heat evenly without burning. It also incorporates a long handle that remains cool in the oven or on the stovetop. Here are the other features it comes with:

Multipurpose Egg Cooker Pan

The pan is both an induction stove and gas stove compatible. When it comes to its versatility, you can use it to prepare omelets, steaks, burgers, bacon, pancakes, and eggs. Generally, this four-cup molded pan makes cooking easier and quicker.

A Heat-resistant Bakelite Handle

As said earlier, the pan incorporates a long, sturdy handle that makes it stay cool while on top of a cooker. Additionally, the non-slip comfort grip is made for ease of handling during the cooking process.

Non-stick Ceramic Coating

Since the pan is designed from cast iron, it’s a good heat conductor and you can use it in induction cookers. The non-stick coating also makes it easy to clean up the pan after use. However, avoid using abrasive material to clean the pan as it may damage the cooking surface.

Great Quality

The pan prides itself to have a high-quality material, which is safe and durable for home cooking. Even after using it for many years, the pan will remain as if it’s new.

Pros

  • Perfect for frying four eggs concurrently
  • You can use it to prepare burgers and bacon
  • Durable
  • Easy to clean
  • Durable and heat-resistant handles

 

Cons

  • The slots could be made deeper

 


5. Valuu Non-stick Frying Pan



If you are in the market for a premium quality frying pan, then Valuu non-stick pan is the right option for you. It is one of the best pans in the market to fry eggs for making grilled sandwiches and omelets. The pan boasts a curved side that makes it easy to toss eggs.

Also, the pan’s non-stick cooking surface prevents your meals from getting stuck onto the cooking surface. The coating is of high-quality to assure safe and healthy cooking. Other features of the frying pan include:

Safety Design

If you’re the type of person that abides by healthy living, this pan will not compromise your life. The pan’s surface is 100% free from toxic chemicals, like lead, PFAS and PFOA. Also, it incorporates a durable coating and doesn’t emit toxic fumes when exposed to extremely high heat.

Dishwasher Safe

You can wash it in the dishwasher without causing any problem.

Lightweight and Sizeable

With this frying pan, you’ll cook comfortably and quickly thanks to its standard size and lightweight nature.

Versatile

You can use the pan to fry eggs, sausages, poultry, seafood, vegetables and burgers. Additionally, you may even toast pine nuts.

Pros

  • Affordable and easy to use
  • Dishwasher safe
  • Durable and easy to flip eggs
  • Ergonomically designed handle
  • Even heat distribution

 

Cons

  • Too thin to prepare heavy meals
  • Small to cook for the entire family

 

Buying Guide – The Factors to Consider When Buying Egg Frying Pan

Picking the finest pan for frying eggs is not a straightforward task. Usually, hard sells, countless brands and numerous recommendations are some of the things that complicate the buying process. In this section, you’ll find out more about the things to look out for when buying an egg frying pan.

Coating

First, you have to select a non-stick coating option. Today, anything that’s not non-stick isn’t worth unless you want to have a tiring clean-up process or want your eggs to stick on the surface. When it comes to a non-stick coating, there’re two options available – the ceramic and Teflon (PTFE) coating. Between the two coatings, Teflon is much better because it lasts longer than ceramic.

Material

The professional and experienced cooks prefer to use the non-stick stainless-steel frying pans as well as those designed from aluminum. While the stainless-steel pans are quite pricey, it’s worth noting that they are lightweight, lasts long, are non-reactive, distributes heat uniformly, and are hardy.

The aluminum-made pans, on the other hand, last longer, are affordable and heats up fast. Nonetheless, they’re not the best when it comes to even heat distribution.

Heat Conductors

Buy the pans designed from copper, aluminum, and anodized aluminum, especially if you are in the market for highly conductive pans for fast and easy cooking. The pans designed from these materials heat and cools easily. So, always check your meal carefully to avoid burning it.

The cast iron and stainless-steel frying pans, on the other hand, takes some time to heat, but they retain the heat for a prolonged period. Additionally, they last longer than the other materials.

Weight and Size

What do you intend to use your pan for? Well, the answer you have for this question will truly help you identify the pan size that suits you best. For example, a frying pan measuring about 8 to 10 inches is perfect for egg frying.

Besides, the pan’s weight matters primarily depending on the person that will be operating it. If you’ve teenagers in your house, you may need to go for the lightweight pans.

Pan Handles

Another essential feature that you need to assess is the pan’s handle. Remember, the riveted handles allow it to stay cool even when under intense heat as they’re attached to the frying pan permanently. Additionally, it would be helpful to buy a pan that comes with a handle that’s easy and comfortable to grip.

Dishwasher Safe

The materials used in designing a pan determines how you’re going to maintain it. For example, copper-based pans may necessitate high maintenance conditions. A lot of pans in the market are dishwasher safe. However, it’s worth noting that cast iron pan is not dishwasher safe. Also, you cannot use water and soap to clean a cast iron pan. Instead, rinse or wipe it off instantly after use.

Different Ways of Frying Eggs

With the right pan and skills, you can fry an egg in a couple of ways. Here are the main ways of frying eggs:

Sunny-side Up

Eggs fried via this method look like the name. Basically, the sunny (yolk) side of the eggs faces up in a seamless circle. Ideally, it needs to look like the sun. As a beginner, this is the easiest way to fry eggs as it doesn’t need any tossing. You can opt to leave the eggs until the whites are cooked. The main objective of this method is to fry solid eggs instead of slippery.

Over-medium

In this method, you need to toss the eggs, but the yolk doesn’t need to be as runny as it is in the sunny-side-up method. Besides, every side’s cooking time needs to take at least two minutes to make the yolk fairly runny and creamy.

Over-easy

Here, you’ve to fry the egg on both sides for minimal time to avoid cooking the yolk all the way through. So, cook the eggs until the whites are fairly cooked. When the edges start to curl inwards, toss the egg to the other side.

Well, this is where the phrase ‘over-easy’ comes into play: ‘Over’ denotes tossing the egg while ‘easy’ refers to the yolk’s doneness, which needs to be runny.

Over-well

Also known as ‘over-hard,’ this method means that you need to toss and cook the egg on both sides such that the yolk hardens. At the end of frying the egg, you need to have all the whites cooked all the way through. In fact, you must have golden brown colors alongside the edges.

Types of Egg Frying Pans

When it comes to buying a frying pan, you need to consider your budget, stovetop and frying method. Keep in mind that different types of frying pans come with different features. While some are ideal for use in high heat, others are not. If you’re worried about the various types of frying pans that you can buy, worry no more! Here are the different types of frying pans you should expect to find:

Stainless Steel

Most people prefer to use these pans primarily due to their low maintenance needs. You can use a stainless-steel pan to fry any type of meal because it’s resistant to acidic foods. If you need even and fast heating, consider buying a stainless-steel pan with a coating of either aluminum or copper at the bottom.

The best thing about these pans is that they are: resistant to corrosion and rust; you can use them for many years; they’re non-porous and non-reactive and are durable.

Non-stick Frying Pan

For healthy cooking, consider buying a non-stick frying pan. When cooking with this pan, you’ll use little cooking oil, thanks to the non-stick cooking surface. In simple terms, the eggs won’t get stuck on the pan’s surfaces. Besides this pan being easy to clean, it also conducts heat rapidly and evenly.

Cast Iron Skillet Frying Pan

First, this pan is popular for its fantastic heat retention abilities. Secondly, the pan gets hot evenly and retains the heat even after removing it from the cooker. Usually, meals that need high temperatures will cook well in this type of pan. However, since cast iron isn’t a good heat conductor, you’ll have to preheat the pan correctly.

Stoneware Frying Pan

Stoneware and clay pans are the oldest types of pans that are still in use to date. Like the cast iron pans, these pans need proper preheating before using them. The best thing about these pans is that they’re available in attractive colors, shapes and sizes.

Ceramic Frying Pan

Besides being attractive, this pan is non-reactive and thus ideal for cooking alkaline and acidic foods. The ceramic non-stick coating is designed from natural ingredients and doesn’t cause any harm to your meals. The device is safe for the dishwasher as well as the oven.

Aluminum Frying Pan

The aluminum pan is durable, sturdy, lightweight and a perfect heat conductor. With the hard-anodized aluminum frying pan option, you’ll have non-reactive and sturdy cookware. You can safely use it on electric cooktops, gas and oven.

Copper Frying Pan

In addition to being the best heat conductor, copper is durable, attractive and free from toxic chemicals. A copper frying pan heats evenly and cools down fast. What this means is that you don’t necessarily need to preheat the pan when cooking.

Glass Pans

Glass is a great heat conductor. Besides, glass is non-reactive to all types of foods and perfect for baking. While you can’t use glass pans on the induction cooktop, they’re safe for use in the oven.

Final Words

A safe and top-rated frying pan is vital for cooking. Having said that, the frying pan brands reviewed above offer an enjoyable and amazing cooking experience. Therefore, if you were not certain about the option to buy, consider choosing one from this detailed list.

Well, this review outlines the best frying pans for eggs alongside their specifications. If you’re into healthy living, you now know the pan to pick from the list. All the pans will help you to enhance your general cooking skills and experience. At the end of the day, the choice is yours to make. So, select the pan that makes you happy!

You may also like

Leave a Comment